View the Summer Meals at NYS Libraries webinar!
More than 1.1 million New York State students rely on healthy school meals to fuel their learning; however, many low-income children lose access to the academic and nutritional supports they need to thrive over the summer months. Our status report shows that fewer than one in four of NY’s low-income students have access to USDA summer nutrition programs. This nutritional gap contributes to summer learning loss, which may disproportionately affect children from low-income households, exacerbating socioeconomic disparities in literacy and math.
The good news is that an increasing number of partners, including libraries, are working together to ensure kids have access to healthy food year-round. As trusted and valued community centers, many libraries find that offering meals and snacks to youth makes good sense for their summer programming, brings in new patrons, and aligns with their mission.
In 2023, 60 libraries were approved to serve summer meals or snacks through the Summer Food Service Program (SFSP), a federally funded program that enables qualified organizations – including libraries – to serve free meals to kids and teens in low-income areas. Before the pandemic, library participation was even higher, with 133 libraries approved to serve summer meals in 2019. Many more libraries help promote summer meals through outreach to their patrons and broader community. The SFSP is administered by the United States Department of Agriculture and the New York State Education Department.
There are a variety of meaningful ways your library can be part of this essential and underused child nutrition program, including:
For more information about summer meals and other nutrition programs that can benefit your patrons, contact Cody Bloomfield, Afterschool and Summer Meals Specialist, at (518) 436-8757 x110 or Cody.Bloomfield@HungerSolutionsNY.org